Masala boondi chivda” is a spicy, tangy, crunchy snack that is made of boondi (a small, crispy, deep-fried balls made of chickpea flour) and chivda (flavorful mix of dry fruits and spices). This is my favorite Indian snack for munching.
This recipe is very easy and quick to make, and it’s perfect for Diwali festival as well as any other occasion!
you can skip dry fruits if you dont like or dont want to add , just mix curry leaves and fried peanuts it also tastes very nice.
you can add fried flatten rice or poha/corn flakes with masala boondi. Also you can mix nylon sev
you can mix any other ingredietns into this chivda of your choice.
So, here is the recipe for diwali special masala boondi chivda. And our indian festivals are all about eating snacks and sweets. and what are you going to make on this festival don’t forget to share with us in comment section.
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