Indian Masala Tea|Fresh Masala Tea|Masala Chai Recipe

Indian Fresh Masala Tea recipe with step by photos and video

Most of Indian taking tea in the morning and evening, and some people get headache if the didn’t get their tea in the morning (like me). Yes, I am a tea person, if you are also a tea person then this masala chai recipe is perfect for you.

Everyone has their own choice of masala which we are adding in tea, like some people doesn’t like cardamom in their chai or some people don’t like without cardamom. Every family have their own choice, here this tea recipe shows how to make tea with fresh masala, if you don’t have ready tea masala then you can make instant fresh tea masala.

Here I am sharing my recipe of making tea, you can change/add/remove ingredients as per your taste.

Some Points to be noted

• Ratio of milk and water you can adjust as per your reference
• Also you can add chai Patti according to your preference
• Adjust quantity of sugar as per your taste
• May some spices which I used here in this recipe may dose not suites then avoid to use it and also you can adjust the ingredients as per your taste.

Masala Tea Recipe with Step by Step Photos

Print

Ingredients

• 1/2 cup water

• 2 cardamom

• 1 inch ginger

• 5-6 basil leaves

• 8-10 mint leaves

• 1.5 cup mik

• 2 tsp chai patti

• 2 tsp sugar

First boil ½ cup of water, water is boiling till that let’s prepare fresh masala

Take a mortar and pestle and crush cardamom, ginger, basil leaves and mint leaves.

That’s it so simple our fresh tea masala is ready.  If you don’t have Tea powder masala, then this is the best option. For sure you love the aroma of fresh masala.

Now water is boiling add crushed masala.

add chai patti and let boil this water.

Add milk in boiling water

Then let it boil on medium flame, when tea is boiling you will get a really nice aroma.

After that add sugar , adjust sugar according to your taste.

Give it a nice boil then switch off the gas

Then strain tea in kettle or whatever you are using to strain a tea, or strain directly into the serving cup.

Before serving tea, add some chopped mint leaves into the serving cup then pour hot masala tea.

A very nice aromatic fresh masala tea is ready.

How to Make Fresh Indian Masala Tea

Print

Ingredients

• 1/2 cup water

• 2 cardamom

• 1 inch ginger

• 5-6 basil leaves

• 8-10 mint leaves

• 1.5 cup mik

• 2 tsp chai patti

• 2 tsp sugar

• First boil ½ cup of water, water is boiling till that let’s prepare fresh masala
• Take a mortar and pestle and crush cardamom, ginger, basil leaves and mint leaves That’s it so simple our fresh tea masala is ready.  If you don’t have Tea powder masala, then this is the best option. For sure you love the aroma of fresh masala.
• Now water is boiling add crushed masala, add chai patti and let boil this water.
• Add milk in boiling water( Adjust ratio of milk and water according to your preference)
• Then let it boil on medium flame, when tea is boiling you will get a really nice aroma.
• After that add sugar , adjust sugar according to your taste.
• Give it a nice boil then switch off the gas
• Then strain tea in kettle or whatever you are using to strain a tea, or strain directly into cup
• Before serving tea, add some chopped mint leaves into the serving cup then pour hot masala tea.

A very nice aromatic fresh masala tea is ready.  Have it with  samosa ,  chilla or with anything you would like to have with your cup of tea.

See Indian Masala Tea Recipe in Hindi

hope you like the recipe of this fresh masala chai , then give it a try and share your feedback in comment section.

Browse More Recipes

Stay happy , healthy , TAKE CARE .

follow and like us: