How to Make Dal Makhni

dal makhni full recipe

Dal Makhni is all time favorite dish. There are different methods to make Dal Makhni , here i am going to show you the simple yet delicious Dal Makhni Recipe

 

Let’s start from Ingredients:

  • 2 TSP – Ghee
  • 2 TSp – Oil
  • 2 Cup Black Urad Dal – 2 Tsp Rajma
  • 1 Tsp – Cumin Seeds
  • 1 Cup – Chopped Onion
  • 1 TSP – Salt
  • 1 TSP – Turmeric Powder
  • 1 TSP – Red Chili Powder
  • 2 TSP Garam Masala
  • 1 TSP – Coriander Powder
  • Pinch of Asafoetida
  • 1 TSP – Garlic-Ginnger-Greenchili Paste
  • 2 Cup – Tomato Paste
  • 2 Cup -Water
  • 1 TSP – Butter
  • Chopped Coriander to garnish

See the video :

See the photos with step by step recipe First of all soak overnight urad dal and rajma, in the morning boil in pressure cooker for 6-7 whistle. OR Soak before 6-7 hours to make dal makhni .

cumin seeds
 

 

chopped onion
 

 

Turmeric powder
 

Asafoetida
 

ginger garlic greenchili paste
 

dal makhni
 

tomato paste
 

 

 

 

 

 

 

 

 

 

 


Your Dal Makhni is Ready , serve with rice ,  butter nan , or chapati

dal makhni full recipe

hope you like this Dal Makhni Recipe ! Don’t forget to share and like. Meet again with new recipe!

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